The Cooper Restaurant
Happy Hour
The Cooper Restaurant
PGA Commons
4610 PGA Boulevard, Suite 100
Palm Beach Gardens, FL 33418
561-622-0032
www.thecooperrestaurant.com
Happy Hour 3:00-6:00 pm at both bars and high top tables
Gators to meet outside at 5:00 PM to stay safe. They have reserved 3 high top tables for us outside near the outdoor bar. Please ask the hostess where the Gator Snow Ski Club tables are.
HAPPY HOUR SPECIALS:
Drafts Beer $4
Cocktails $6 Each:
Hand-Shaken Daiquiri
Rum, lime, sugar - simply delicious
Dancing Scotsman
Scotch, honey, lemon, prosecco - get your kilt on!
Cranberi Lemonade
Fruity, tart and refreshing
Classic Dry Martini
Gin of course - always stirred
Bourbon or Rye Manhattan
Nothing compares when made just right
Margarita
Classic, pomegranate or passion fruit
Bumble Bee
Gin, lemon, honey
Wine by the Glass $5:
Mars & Venus
Cabernet Sauvignon
Castle Rock
Pinot Noir
Mouton-Cadet
Sauvignon Blanc
Santa Marina
Pinot Grigio
Primaterra
Prosecco
Excelsior
Chardonnay
Cheese Board $12
Choice of three cheeses accompanied by fig jam & candied nuts
Korean Pork Ribs $7
Kimechee and chili-soy dipping sauce
Crispy Mozzrella-Stuffed Fried Olives** $5
Beer-Braised Mussels $8
Sofrito ale-nage, butter crostini
Mini Cooper Sliders (2) $
Aged cheddar & secret sauce
General Tso's Cauliflower $9
Flash fried and tossed in a classic sweet & spicy sauce
Turkey Burger $6
Goat cheese, shredded lettuce, roasted tomato
Veal & Pancetta Meatball $4
House-made ricotta, smoked scamorza, classic tomato sauce
Heirloom Tomato & Mozzarella Salad $7
tuscan​ olive oil, modena balsamic reduction, shaved shallots, cracked black pepper and sea salt
Traditional Caesar Salad $6
Tender hearts of romaine, shaved parmigiano-reggiano, white anchovies, garlic & herbed croutons
Black Truffle Mac & Cheese $8
Gruyere, garganelli pasta, prosciutto bread crumbs
The Cooper is a farm-to-table restaurant specializing in the finest foods and beverages sourced whenever possible from local farms, food artisans, small-batch distillers, and craft brewers. Founded by noted restaurateur Richard Rosenthal, The Cooper provides a warm, upscale dining experience, mixing sustainable seasonal dishes with an innovative take on classic American cuisine.
.